Let's talk about Taiwanese pepper salt mix. You probably know it from the popcorn chicken often found in boba shops, but did you know that it's actually ubiquitous in many night market dishes and home cooking throughout Taiwan. It brings a perfect balance of sweet smokiness, savoriness, and just-right saltiness to dishes.
In our latest episode of "Hanging out at Good To Eat," Chef Tony dives into the individual components of this special mix. Grab your snacks, hit play, and let's sprinkle some pepper salt knowledge into your day!
Comments